Name: Molded Rhubarb Salad
Ingredients: 1 1/2 c Diced rhubarb; 1/4 c Sugar; Small pinch of salt; 1 pk (3-oz) strawberry gelatin; 1 c Cold water; 2 tb Lemon juice; 1 c Diced celery

So, God wants you to have a convictions. God wants you to love Him with all your mind and seek to live for His glory with a clear conscience in all the gray areas of the Christian life that we are dealing with these days. But remember, our convictions must not contradict Scripture and should be in line with general biblical principles. They should be wise and not unnecessarily ruin our relationship with unbelievers. And they should obey God-given authority and not cause another believer to sin.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
		New text im	1	Servings

INGREDIENTS

1 1/2	c	Diced rhubarb
1/4	c	Sugar
		Small pinch of salt
1	pk	(3-oz) strawberry gelatin
1	c	Cold water
2	tb	Lemon juice
1	c	Diced celery

INSTRUCTIONS

Combine rhubarb, sugar and salt.  Place over very low heat.  Cover and let
come to boiling.  Don't stir or add any water.  When rhubarb has simmered
until tender, remove from heat and add the gelatin.  Stir unti dissolved,
then add cold water and lemon juice.  Cool.  Then chill until it starts to
thicken.  Fold in celery.  Pour into individual molds and chill until firm.
Unmold on lettuce and garnish with mayonnaise.
Posted to Master Cook Recipes List, Digest #109
Date: Wed, 05 Jun 1996 07:40:39 -0700
From: Gerald Edgerton <[email protected]>

A Message from our Provider:

“People disappoint. God doesn’t.”