| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Apples, Desserts, Mom’s recip, Tried and t | 8 | Servings | ||
INGREDIENTS
| 2 1/2 | lb | Apples; peeled and sliced |
| 1 | c | Flour |
| 1 | c | Brown sugar |
| 1/2 | c | Margarine – Becel Light; or butter |
INSTRUCTIONS
Heat oven to 350. Mix apples with 1/2 cup sugar. Mix flour, brown sugar and margarine together and spread on top of apples. Bake for 45-60 min. until apples are tender and topping is browned. NOTES : Enough apples to fill a 2 quart round baking bowl. Posted to TNT - Prodigy's Recipe Exchange Newsletter by "Linda G." <lindag@brunnet.net> on Sep 23, 1997
A Message from our Provider:
“Sunsets – a gift from God”