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CATEGORY CUISINE TAG YIELD
Grains, Eggs, Dairy Desserts, Salads 4 Servings

INGREDIENTS

1 qt Cherries, pitted & drained
1 c Walnuts
1 tb Flour
1/2 ts Salt
1 c Minature marshmellows
1 Egg, beaten
1 c Sugar
1 c Milk

INSTRUCTIONS

Mix egg, flour, sugar and salt.  Add milk and cook until thick, about 10-15
minutes on low heat.  Pour over cherries, marshmellows and walnuts.
Refrigerate. Will keep 4-5 days.
Bananas and pineapple can be added if salad is to be eaten right away.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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