| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Crs, Mix, Gift, Bread | 1 | Servings | |
INGREDIENTS
| 2 | c | Whole wheat flour |
| 1/2 | c | Flour |
| 2 | ts | Baking soda |
| 1 | c | Chopped dates |
| 1 | ts | Salt |
| 1 | c | Raisins BROWN BREAD: |
| 1 | pk | Mix |
| 2 | c | Uttermilk |
| 1/2 | c | Molasses |
INSTRUCTIONS
Mix: Combine all ingredients until well blended. Store in an airtight container. Mom's Heirloom Brown Bread: Preheat oven to 350 and grease loaf pan. Combine all ingredients, let stand 1/2 hour. Pour into loaf pan and bake 45-50 minutes. Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by Carolyn Shaw 11-94 Posted to MM-Recipes Digest by "Rfm" <[email protected]> on Oct 07, 98
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