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CATEGORY CUISINE TAG YIELD
Vegetables Condiment, Syd’s book 4 Servings

INGREDIENTS

8 oz Sliced Fresh Mushrooms
1/2 c Vegetable Oil
1 tb Sugar
1 Clove Garlic, Minced
2/3 c Tarragon Vinegar
2 tb Salt (Optional)
4 oz Sliced Ripe Olives
1 sm Sliced Onion
1 ds Pepper

INSTRUCTIONS

Mix all ingredients and refrigerate until time to serve.  From: Syd's
Cookbook.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sydsbook.zip

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