Name: Mom's Quick and Tasty Roast
Ingredients: 1 lg Roast Cut Of Meat - Such As Rump; Up To 4 Lbs.; 6 Cloves Garlic; 2 Green Bell Pepper; Sliced; 1 Jar Giardineria Italian Marinated Vegetables; 1 c Red Cooking Wine

“For the love of Christ controls us.” The motivation here in 2 Corinthians 5:14 to live for Christ is clearly the love of Christ. With every thought, decision or action we make, we remember the One who loves us dearly. And that love He has for us is the motivation for us to love Him in return. And why do we love Him? 1 John 4:19, “We love, because He first loved us.” And how do we love Him in return? John 14:15, “If you love Me, you will keep My commandments.” It becomes the law of love. We find ourselves serving the Lord out of devotion and not out of duty.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables	Italian	Beef dishes, Jill, One dish me, Recipelu	5	Servings

INGREDIENTS

1	lg	Roast Cut Of Meat – Such As Rump; Up To 4 Lbs.
6		Cloves Garlic
2		Green Bell Pepper; Sliced
1		Jar Giardineria Italian Marinated Vegetables
1	c	Red Cooking Wine

INSTRUCTIONS

Insert roast into crock pot. Wedge green pepper slices around roast. Pour
jar of Giardineria and red wine over roast. Insert peeled garlic cloves
into roast top. Cover and crock on low for 10 hours.
NOTES : I added some sliced carrots on the bottom before the roast.
DELICIOUS easy way to serve up a great cheap cut of meat without the waste.
Meat just fell apart when I took it out.
Recipe by: Jill's Mother's Recipes
Posted to recipelu-digest by Jill Proehl <[email protected]> on Feb 24,
1998

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