Name: Monastery Herbal Sausage
Ingredients: 400 g Lean pork; 400 g Lean beef; 200 g Green pork back fat or fatty; Pork belly without skin; 20 g Salt; 2 Level tsps finely ground; White pepper; 1 ts Thyme; 1 ts Marjoram; 5 Pieces pimento; 1 Piece finely ground; Cinnamon

The subject of spiritual union is the most important, the most profound, and yet the most blessed of any that is set forth in the sacred Scriptures; and yet, sad to say, there is hardly any which is now more generally neglected. The very expression “spiritual union” is unknown in most professing Christian circles, and even where it is employed it is given such a protracted meaning as to take in only a fragment of this precious truth.

A.W. Pink

CATEGORY	CUISINE	TAG	YIELD
Meats		Meats	1	Servings

INGREDIENTS

400	g	Lean pork
400	g	Lean beef
200	g	Green pork back fat or fatty
		Pork belly without skin
20	g	Salt
2		Level tsps finely ground
		White pepper
1	ts	Thyme
1	ts	Marjoram
5		Pieces pimento
1		Piece finely ground
		Cinnamon

INSTRUCTIONS

Mince pork, beef and fat through 8mm disc. Mix herbs and spices and
sprinkle over meat mass and mix all together by hand for 5-10 mins. Fit
funnel to mixer and fill pork casings. Twist into length of choice.

A Message from our Provider:

“If you’re too open minded, your brains will fall out”