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CATEGORY CUISINE TAG YIELD
Grains Cakes 1 Servings

INGREDIENTS

4 cn Biscuits
1 1/2 ts Cinnamon
3/4 c Sugar
1 1/2 Sticks butter
1 c Nuts
1 c Apples — chopped
1 c Sugar
1 1/2 ts Cinnamon

INSTRUCTIONS

Cut biscuits in quarters and shake in bag with 3/4 cup sugar and 1 1/2
teaspoons cinnamon.  Put biscuits in a greased Bundt pan.  Bring to a boil
1 cup sugar, 1 1/2 teaspoons cinnamon, 1 1/2 sticks butter, the nuts, and
apples.  Pour hot mixture over the biscuits in the Bundt pan and stir a
little.  Bake at 350 F for 45 minutes.
Recipe By     : Cindy Fewless
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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