| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Eggs | Cookies | 1 | Servings | |
INGREDIENTS
| 1/2 | c | Margarine |
| 1 | c | White sugar |
| 1 | c | Brown sugar |
| 1 | c | Peanut butter |
| 3 | Eggs | |
| 1 | tb | Vanilla |
| 2 | ts | Baking soda |
| 4 1/2 | c | Oatmeal |
| 1 | c | Chocolate chips |
| 1 | c | Butterscotch chips |
| 1 | c | Nuts or plain M & M's |
INSTRUCTIONS
Cream the margarine, blend in slowly the sugars and peanut butter. Add the eggs one at a time; blend in the vanilla, baking soda and oatmeal. Add the chips & nuts (or M & M's). Drop by scant tablespoon about 3 inches apart on lightly greased cookie sheet. Bake at 350 degrees for approximately 12 minutes (depending on size). Wait one minute (no longer or they will stick) and remove from pan onto cooling rack. These are fun for kids' parties. Put lollipop sticks in before baking; when cool, wrap in colored cellophane wrap and tie with a bit of ribbon. Recipe By : KHelming File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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