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CATEGORY CUISINE TAG YIELD
Bbq sauces, Bar-b-q, Mine 2 Cups apprx

INGREDIENTS

3/4 c White vinegar
3/4 c Vodka
1/2 c Tabasco sauce
1/4 c Water
1/4 c Tomato puree
1/4 c Crushed caribe chile
3 tb Cayenne
2 tb Ground dried red chile

INSTRUCTIONS

Combine the ingredients in a saucepan and heat over medium heat. Simmer the
mixture for about 20 minutes, until it's thickened a bit. Serve the sauce
warm or chilled, remembering that a little goes a long way. Full of natural
preservatives, the sauce keeps indefinitely in the refrigerator.
~ SOURCE: SMOKE AND SPICE
Posted to MM-Recipes Digest V4 #232 by Michael McLaughlin
<mmclaughlin@micronet.net> on Sep 01, 1997

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