| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Moroccan | New, Text, Import | 1 | Servings |
INGREDIENTS
| 1 | lg | Onion,; finely chopped |
| 6 | Garlic cloves,; peeled and finely chopped | |
| 1/2 | c | Finely-chopped red bell pepper; (optional) |
| 2 | ts | Finely-chopped jalapeno pepper |
| 6 | tb | Finely-chopped fresh cilantro |
| 1/4 | c | Finely-chopped fresh parsley |
| Juice of 3 lemons, strained | ||
| Grated peel (no white attached) of 2 lemons | ||
| Grated peel (no white attached) of 2 oranges | ||
| 1 | ts | Turmeric |
| 2 | ts | Saffron |
| 1 | ts | Ground coriander |
| 1 | ts | Paprika |
| 1 | ts | Ground cinnamon |
| 2 | ts | Cumin seeds |
| Salt and freshly-ground black pepper |
INSTRUCTIONS
In a large bowl, combine all ingredients. Season to taste with salt and pepper. Yield: 1 1/2 cups Recipe By :NATHALIE DUPREE SHOW#ND13 Posted to MC-Recipe Digest V1 #301 Date: Thu, 14 Nov 1996 07:43:50 -0500 From: Meg Antczak <meginny@frontiernet.net>
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