Name: Mozzarella Tomato and Basil Salad
Ingredients: 1/2 lb Mozzarella; 1/2 c Basil; fresh chopped; 4 Tomatoes; 1/4 c Vinegar; red wine or balsam Salt; 3/4 c Oil; olive; 1/4 ts Pepper

We live in a post-vocational age. Without any theology of vocation we lapse into debilitating alternatives: fatalism (doing what is required by “the forces” and “the powers”); luck (which denies purposefulness in life and reduces our life to a bundle of accidents); karma (which ties performance to future rewards); nihilism (which denies that there is any good end to which the travail of history might lead); and, the most common alternative today, self-actualization (in which we invent the meaning and purpose of our lives, making us magicians). In contrast the biblical doctrine of vocation proposes that the whole of our lives finds meaning in relation to the sweet summons of a good God (Paul Stevens).

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CATEGORY	CUISINE	TAG	YIELD
Vegetables	Canadian	Salads, Vegetables	4	Servings

INGREDIENTS

1/2	lb	Mozzarella
1/2	c	Basil; fresh chopped
4		Tomatoes
1/4	c	Vinegar; red wine or balsam Salt
3/4	c	Oil; olive
1/4	ts	Pepper

INSTRUCTIONS

DRESSING
Slice cheese as thin as possible. Slice tomatoes. On large platter,
arrange alternate slices of cheese and tomatoes. Sprinkle with basil.
DRESSING: Combine vinegar, salt, pepper and olive oil and drizzle over
tomatoes and cheese. Let marinate at room temperature for up to 1 hour
before serving. Make this only when tomatoes are in season
Source: _The Canadian Living cookbook_
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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