Name: Mr Food's Asian Chicken Salad
Ingredients: 2 tb Sesame oil; 1/2 c Sesame seeds; 4 Cloves garlic; minced; 2 lb Boneless skinless chicken breast halves; in 1/2" chunks; 3/4 c Vegetable oil; 1/2 c Sugar; 1/4 c Soy sauce; 1/4 c White vinegar; 1 Head Napa cabbage; in bite-size pieces; 1 cn (11oz) mandarin oranges

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CATEGORY	CUISINE	TAG	YIELD
Meats, Grains, Vegetables	Asian	Cabbage, Chicken, Citrus, Salads	6	Servings

INGREDIENTS

2	tb	Sesame oil
1/2	c	Sesame seeds
4		Cloves garlic; minced
2	lb	Boneless skinless chicken breast halves; in 1/2" chunks
3/4	c	Vegetable oil
1/2	c	Sugar
1/4	c	Soy sauce
1/4	c	White vinegar
1		Head Napa cabbage; in bite-size pieces
1	cn	(11oz) mandarin oranges

INSTRUCTIONS

In a large skillet, heat sesame oil over Medium heat. Saute sesame seeds
and garlic 2-3 minutes, or until sesame seeds are golden. Add chicken,
vegetable oil, sugar, soy sauce and vinegar. Cook 4-5 minutes or until
chicken is no longer pink. Meanwhile, place cabbage, snow peas and mandarin
oranges in a large bowl or on a serving platter. Top with the chicken
mixture nad toss until well coated. Serve immediately. Serves 6-8. MC
formatting by bobbi744@sojourn.com
Recipe by: Mr. Food's Easy Cooking Magazine, Winter/Spring '98
Posted to MC-Recipe Digest by Roberta Banghart <bobbi744@sojourn.com> on
Mar 15, 1998

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