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Dairy Cookies 1 Servings

INGREDIENTS

1 qt Molasses; baking
1 pt Brown sugar
1 pt Lard
1 pt Milk; sour
8 ts Baking soda; level – dissol ved in milk
2 tb Ginger; level
Flour; to make stiff dough

INSTRUCTIONS

Let stand over night. Roll thin, glaze top of each cookie with 1 whole egg
beaten light. Bake in hot oven. Makes 1/2 bushel.
Note: Hot oven is 400 - 450 F.
Source: Mrs. Criswell, Fredricksburg Grange, Wayne County, OH
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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