Name: Muesli Flapjack
Ingredients: 4 oz Margarine; 4 oz Dark brown sugar; 2 oz Honey; 4 oz Porridge oats; 4 oz Muesli

You ever have a big decision to make? I believe we should follow what Scripture says the Apostles did in Acts chapter 1. First, verse 24, “They prayed” (cf. 1:14). Second, they followed the Scriptures (1:16, 20). Third, they used common sense (1:21-22). And fourth, they drew lots (1:26). That was the last we hear of lots, because in the following chapter the Holy Spirit will arrive. In the place of lots, we now trust the Holy Spirit to guide our thinking, put good desires on our heart and led us in peace.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Vegetables	Vegetarian	Veg2, Vegetarian	1	servings

INGREDIENTS

4	oz	Margarine
4	oz	Dark brown sugar
2	oz	Honey
4	oz	Porridge oats
4	oz	Muesli

INSTRUCTIONS

1. Melt the margarine with the sugar and honey.
2. Mix together the porridge oats and muesli, then pour over the melted
margarine. Mix very thoroughly and spread into a 7"x 7" greased baking
sheet.
3. Bake at 190&deg;C/375&deg;F/gas mark 5 for 20-25 minutes or until golden brown.
Remove from the oven and mark into triangles, leave to cool completely.
Converted by MC_Buster.
NOTES : This is a gorgeous sticky flapjack bound to be popular whether you
have been out on the hills or not.
Converted by MM_Buster v2.0l.

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