Name: Muffin Tin Meat Loaves - Natl Beef
Ingredients: 1 1/2 lb Ground beef sirloin; 8% fat; 1 1/2 c Shredded zucchini; 1 c Soft bread crumbs; 1 Egg; lightly beaten; 1 ts Dried Italian seasoning; 1/2 ts Salt; 1/4 c Ketchup; Parmesan mashed potatoes; side dish

We confidently affirm that the right way to approach discipline is to begin with tight control in the early years and then loosen up as the children become older, rather than attempt to rein in children who have not known control for years. Although it is a serious mistake to fail to gain control of your children in the early years, we believe it is equally ineffective and injurious not to let go at the proper time. If you want your sons and daughters to achieve the maturity of a life given over to the control of God, you must trust God and relinquish control to them. It is a spiritual axiom: Your children cannot give to God what they do not own (Kent and Barbara Hughes).

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CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs	Italian	2send, Beef, Meatloaf, Entertain	6	servings

INGREDIENTS

1 1/2	lb	Ground beef sirloin; 8% fat
1 1/2	c	Shredded zucchini
1	c	Soft bread crumbs
1		Egg; lightly beaten
1	ts	Dried Italian seasoning
1/2	ts	Salt
1/4	c	Ketchup
		Parmesan mashed potatoes; side dish

INSTRUCTIONS

These muffin tin meat loaves add up to a tasty, easy-to-make supper for the
family amid the holiday bustle. It can be ready fast, prepared and on the
table in 30 minutes.
1. Heat oven to 400F degrees. In a large bowl, combine all ingredients
except ketchup, mixing lightly but thoroughly. Place about 1/3 cup beef
mixture into each of 12 medium muffin cups, pressing lightly; spread
ketchup over tops. Bake in 400F oven 20 minutes or until no longer pink.
2. While loaves bake, prepare Parmesan mashed potatoes. Remove meat loaves
from pan; serve with potatoes. Makes 6 servings. 664 cals, 6g fat (30% Cff)
COOK'S TIP: To make soft bread crumbs, place torn bread slices in food
processor fitted with steel blade, or blender container. Cover; process 30
seconds, pulsing on and off until fine crumbs form. One and a half slices
will yield 1 cup soft bread crumbs.
Recipe from the National Cattlemen's Beef Assn - Ap 12/98 feature:
http://www.canoe.ca/CNEWSLife/981221_meatloaf.html >MC by kitpath
Recipe by: National Cattlemen's Beef Assn 12/98
Posted to EAT-LF Digest by Pat Hanneman <[email protected]> on Dec 23,
1998, converted by MM_Buster v2.0l.

A Message from our Provider:

“Our love for God is the heartbeat of our mission.”

Love will flow from one to another, when each is prepared to be known as the repentant sinner he is at the Cross of Jesus. When the barriers are down and the masks are off, God has a chance of making us really one. But there is also the added joy of knowing that in such a fellowship we are “safe.” No fear now that others may be thinking thoughts about us or having reactions toward us which they are hiding from us. In a fellowship which is committed to walk in the light beneath the Cross, we know that if there is any thought about us it will quickly be brought into the light, either in brokenness and confession (where there has been wrong and unlove), or else as a loving challenge, as something that we ought to know about ourselves.

Roy Hession