Name: Mulled Cranberry Cider
Ingredients: 3 c Cranberry juice; 3 c Apple cider; 1 tb Fresh ginger root; grated; 1 ts Allspice; whole OR; 1/2 ts Ground allspice

While you may in charity assume that a Christian brother acts from pure motives, you dare not assume that your own heart is upright. You must be more charitable to others than you are to yourself. You have no access to a fellow Christian’s heart. No ability to test his inward devotion to the Lord, which is the all-important matter in using things indifferent. But you can scrutinize your own heart. You can examine your inner man to detect your own motives and aims for every act.

Walter Chantry

CATEGORY	CUISINE	TAG	YIELD
		Beverages, Holidays	6	Servings

INGREDIENTS

3	c	Cranberry juice
3	c	Apple cider
1	tb	Fresh ginger root; grated
1	ts	Allspice; whole OR
1/2	ts	Ground allspice

INSTRUCTIONS

In large saucepan, combine cranberry juice, cider, ginger and allspice.
Cover and bring slowly to boil. Reduce heat to low and simmer for 45
minutes; strain. Serve hot. Makes 6 cups (1.5 L) Preparation time: 5
minutes Simmering time: 45 minutes
Per cup: 145 calories, 38g carbohydrate, excellent source of vitamin C.
Posted by Carole Walberg
Recipe by: Homemaker's Oct/97
Posted to TNT - Prodigy's Recipe Exchange Newsletter  by
[email protected] (MS MARY E SPERO) on Dec 22, 1997

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