Name: Mulligan Stew
Ingredients: 1 pound stew meat, cut in small pieces Add: 1 tsp.; 1 can water Cover tightly and let cook slowly; 3 potatoes, quartered; 3 onions, halved Continue cooking slowly about 30

In Philippians 3, Paul explained how his “righteous merit” exceeded any on the planet. If anyone could have earned heaven it would have been him. Yet Paul knew we can never earn God’s favor. The only hope we have is the righteousness of Jesus Christ given to us as a gift when we embrace Him by faith. Though the specifics are different, the boasts are the same: I was born in America. I grew up in a devout Christian family. I was baptized. I read my Bible and pray every morning. I faithfully attend church. I serve in the church. I participate in the Lord’s Supper each month. I am blameless in my obedience to the Scriptures. All of these are excellent, but when we use them to earn God’s saving favor, they are but “rubbish.”

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Meats		Campfire, Stew, Kids	1	Servings

INGREDIENTS

		1 pound stew meat, cut in small pieces Add: 1 tsp.
		1 can water Cover tightly and let cook slowly
	3	potatoes, quartered
		3 onions, halved Continue cooking slowly about 30

INSTRUCTIONS

In small amount of hot fat in heavy frying pan, brown:
salt Stir in: 1 can condensed tomato soup
until tender (about 1-1/2 hours).  If fire gets too hot, take from heat
occasionally to keep at a simmer. When meat is tender, add: 3 carrots, cut
in thick slices
minutes.  If there is not enough juice, add water during cooking. If too
thin take off lid and cook sauce until thickened. 4 to 6 servings From:
Betty Crocker's Cook Book for Boys and Girls Shared By: Pat Stockett
From: Pat Stockett                    Date: 04-05-94
Posted to MM-Recipes Digest  by "Rfm" <Robert-Miles@usa.net> on Oct 26, 98

A Message from our Provider:

“JOY – Jesus first, Others next, You last forever!”