Name: Mushroom and Sweet Pepper Quiche
Ingredients: 2 ts Olive oil; 1 md Onion, chopped; 1 md Green pepper, chopped; 2 1/2 c Sliced mushrooms; 2 Garlic cloves, minced; 2 lb Medium-firm tofu; 2 tb Nutritional yeast; 1 ts Salt

CATEGORY	CUISINE	TAG	YIELD
Vegetables	Vegetarian	Main dish, Vegetarian	7	Servings

INGREDIENTS

2	ts	Olive oil
1	md	Onion, chopped
1	md	Green pepper, chopped
2 1/2	c	Sliced mushrooms
2		Garlic cloves, minced
2	lb	Medium-firm tofu
2	tb	Nutritional yeast
1	ts	Salt

INSTRUCTIONS

Heat oil in a medium sized skillet & saute vegetables & garlic till limp.
In a large bowl, crumble or mash tofu. Add sauteed vegetables, yeast &
salt.
Pre-heat oven to 350F.  Spread tofu mixture evenly into a 9 1/2" or 10"
quiche pan.  Bake for 30 to 40 minutes, till the edges start to brown.
Garnish with tomatoes.
"Vegetarian Times" March, 1992
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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