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CATEGORY CUISINE TAG YIELD
Meats, Eggs, Dairy Easy, Meats 8 Burgers

INGREDIENTS

2 lg Eggs
1/2 c Finely chopped onion
2 c Chopped fresh mushrooms
1/2 c Fine dry bread crumbs
1/4 c All-purposed flour
1/4 ts Ground thyme
1 ts Salt
1/4 ts Pepper
1/2 c Grated medium or sharp Cheddar cheese (Optional)
8 Hamburger buns, split and buttered

INSTRUCTIONS

Whisk eggs together in bowl. Stir in onion and mushrooms.
Add next 6 ingredients.  Mix well.  Shape into patties, using 1/4 cup for
each.  Cook in greased frying pan, browning both sides.
Insert patties into buns. Serve with condiments.  Makes 8 burgers. Typed in
MMFormat by cjhartlin.msn@attcanada.net  Source: Company Is Coming 30
Minute Meals.
Posted to MM-Recipes Digest V4 #16 by cjhartlin@email.msn.com on Apr 27,
1999

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