0
(0)
CATEGORY CUISINE TAG YIELD
Seafood Seafood 1 Servings

INGREDIENTS

3/4 c Softened sweet butter
Juice of 1/2 lemon
Grated peel of 1 lemon
1/3 c Minced fresh parsley
4 Crushed garlic cloves
3 tb Minced shallots
White pepper
Nutmeg
4 Dz mussels, well scrubbed,
Steamed & cooled

INSTRUCTIONS

Combine butter with lemon juice, lemon peel, parsley, garlic &
shallots; season to taste with pepper & nutmeg. Combine butter-herb
mixture in food processor fitted with steel blade; process until well
blended. Arrange mussels, in their shell halves, in shallow
individual baking dishes; spread each with some mixture; run under
hot broiler 2-3 minutes, watching carefully. Or bake in 425 oven for
10    minutes or until bubbly.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

A Message from our Provider:

“Jesus: He’s holding your atoms together”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?