Name: Mustard Horseradish Butter for Fish
Ingredients: 2 tb Dijon-style mustard; 2 tb Prepared horseradish; 5 tb Butter; room temperature; Salt and pepper to taste

Death serves all alike; as he deals with the poor, so he deals with the rich: is not awed at the appearance of a proud palace, a numerous attendance, or a majestic countenance; pulls a king out of his throne, and summons him before the judgment seat of God, with as few compliments and as little ceremony as he takes the poor man out of his cottage. Death is as rude with emperors as with beggars, and handles one with as much gentleness as the other.

Jonathan Edwards

CATEGORY	CUISINE	TAG	YIELD
Seafood		Sauces, Seafood	6	Servings

INGREDIENTS

2	tb	Dijon-style mustard
2	tb	Prepared horseradish
5	tb	Butter; room temperature
		Salt and pepper to taste

INSTRUCTIONS

BLEND ALL INGREDIENTS TOGETHER, scrape into a serving bowl and serve at
room temperature for dolloping over fish.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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