Name: Mustard Vinaigrette #2
Ingredients: 1/2 c Seasoned rice vinegar (up to); 2 ts Stone ground or Dijon-style mustard; 1 Clove garlic; pressed

Biblical guidelines for evaluating the exercise of our personal convictions: 1. Does it Glorify God? Isaiah 43:7, 1 Corinthians 10:31, John 15:8. 2. Can it be done in the name of Jesus? Colossians 3:17. 3. Does it cause a weaker brother to stumble? Romans 14:15, 21, Matthew 18:6-9, 1 Corinthians 8:9-13. 4. Is it profitable for you? I Corinthians 6:12. 5. Does it involve wrong company which may lead you astray? 1 Corinthians 15:33, Psalm 1:1. 6. Does it have the appearance of evil or make provision for the flesh? 1 Thessalonians 5:21-22, Romans 13:14. 7. Can it be done for the Lord? Colossians 3:23. 8. Do you have any doubts about it? Romans 14:23. 9. Would your parents understand this activity to be honoring to them? (How do you find out? ASK THEM!) Ephesians 6:2-3. 10. Is it something you would like to reap in the life of your children? Galatians 6:7-8. 11. Are you willing to face it in judgment? 2 Corinthians 5:10.

Bill Busshaus

CATEGORY	CUISINE	TAG	YIELD
	Vegetarian	Dressing	4	Servings

INGREDIENTS

1/2	c	Seasoned rice vinegar (up to)
2	ts	Stone ground or Dijon-style mustard
1		Clove garlic; pressed

INSTRUCTIONS

Date: Fri, 3 May 96 18:28:00 UT
From: "Annette Fishman" <ybigfish@msn.com>
from Dr. Neal Barnard's Food for Life. Most, though not all, of the recipes
are fat free, and all those that I've tried have been delicious!!!
Whisk all ingredients together. Use as a dressing for salads and for
steamed vegetables.
FATFREE DIGEST V96 #123
From the Fatfree Vegetarian recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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