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CATEGORY CUISINE TAG YIELD
Eggs Cookies 20 Cookies

INGREDIENTS

3 1/2 oz Butter
1 3/4 oz Sugar
1 Lemon Peel, ground
1 pn Salt
2 Eggs
2 T Rum
3 1/2 oz Cornstarch
9 oz Flour
1 t Baking Powder
Oil for frying
Powdered Sugar

INSTRUCTIONS

Melt the butter; mix with sugar and ground lemon peel, salt and  eggs
until very foamy. 2. Mix flour with cornstarch and baking powder  and
add mix, stirring after each addition; untill it is a smooth  dough. 3.
Let the dough rest for 1/2 hour. 4. Roll out dough about 1  cm
thick;cut into any shapes you like. 5. Heat the oil in deep fryer  and
fry the cookies until golden brown. 6. Dry on paper towels and  ,while
still warm, sprinkle sugar. Translated By Brigitte Sealing  Cyberealm
BBS Watertown NY 315-786-1120  From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini

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