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CATEGORY CUISINE TAG YIELD
Fruits Sauce 1 Servings

INGREDIENTS

1/2 c Oil (canola)
1/3 c Vinegar (apple cider)
1/2 c Ketchup
1/2 c Fruit juices
1/4 c Onion
1 Hot pepper
1/4 ts Oregeno
2 Cloves garlic

INSTRUCTIONS

Combine all ingredients except oil in blender.  Blend until smooth.  Place
blended ingredients and oil in saucepan.  Boil for 7 to eight minutes.
Source:  The Home Book of Barbecue Cooking.  Fawcett Publications, 1963.
STEVEN.FRANK%ACC1BBS@SSR.COM
(STEVEN FRANK)
REC.FOOD.RECIPES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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