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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Breads 4 Servings

INGREDIENTS

2 c Flour
1 Egg
1 ts Baking soda
1/2 ts Salt
1 tb Sugar
2 c Buttermilk/sourmilk
1 1/2 tb Oil

INSTRUCTIONS

Using a processor or blender.  Put liquid ingredients in first. Add dry
ingredients and blend or process till mixed. If too thick add a little more
buttermilk or sour milk.

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