| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | 1 | Servings | ||
INGREDIENTS
| 8 | oz | Cream cheese; at room temperature |
| 8 | oz | Extra sharp cheddar; grated |
| 8 | oz | Colby cheese; grated |
| 1 | cn | (12-oz) crushed pineapple; drained |
| 6 | Green onions; to taste (up to 12) | |
| Ground walnuts |
INSTRUCTIONS
Mix all ingredients except walnuts. Using hands, make into balls or logs. Roll in ground walnuts. Chill overnight, if possible. Options: add other ingredients that come to mind, such as hot peppers, lemon or lime zest, capers, herbs, etc. Posted to TNT - Prodigy's Recipe Exchange Newsletter by Melissa Tarleton <mhtarlet@unity.ncsu.edu> on Dec 18, 1997
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