| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Vegetables, Grains | Appetizers, Pork, Vegetables | 4 | Servings | |
INGREDIENTS
| 4 | Pork chops, loin or shoulder | |
| 30 | oz | Beans in tomato sauce |
| 1 | Onion, minced | |
| 1/2 | t | Salt |
| 6 | T | Ketchup |
| 3 | F. |
INSTRUCTIONS
Brown chops lightly. Mix beans and remaining ingredients. Place in a 9 inch square pan or casserole. Top with chops and bake 1 - 1 1/2 hours at
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