Name: Nachos
Ingredients: 6 oz Cheddar Cheese; Shredded, *; 6 Jalepeno Chilies; **; Tortilla Chips;

CATEGORY	CUISINE	TAG	YIELD
Dairy	Mexican	Appetizers, Mexican, Snacks	4	Servings

INGREDIENTS

6	oz	Cheddar Cheese; Shredded, *
6		Jalepeno Chilies; **
		Tortilla Chips;

INSTRUCTIONS

*  There should be 1 1/2 cups of cheese. ** Jalapenos should be seeded and
each cut into 6 slices.
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Make 4 dishes of tortilla chips.  Sprinkle each with 1/4 of the cheese and
1/4 of the Jalapeno slices.  Set oven control to broil.  Broil tortilla
chips with the tops only 3 to 4 inches from the heat until the cheese is
melted and serve hot.
Miscellaneous recipes from the collection of Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mo-misc.zip

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