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CATEGORY CUISINE TAG YIELD
Meats Appetizers, Alcohol, Meats 999 Servings

INGREDIENTS

4 pk Hot Dogs (meat/beef)
1 cn Beer
1 pk KC Masterpeice BBQ sauce

INSTRUCTIONS

Chicken hot dogs won't work, beef works best but "meat" one are ok. Cut hot
dogs into 1" pieces and put in crock pot. Cover with beer, I use the cheap
stuff. cover and cook for several hours, until the dogs plump up. drain off
beer and cover with BBQ sauce.  Cook a couple of more hours. This is much
better than it sounds. Kids will generally hate it, but adults will inhale
it. I know...it's *hot dogs*, but this is different.
Recipe from the kitchen of Joan Mershon.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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