| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | 1 | Servings | ||
INGREDIENTS
| 1 | Head Napa cabbage; chopped | |
| 4 | Green onions; chopped (up to 5) | |
| 2 | pk | Raman noodles; crushed (I use rolling pin) |
| 4 | oz | Sliced almonds; (I use sliced) |
| 1/2 | Jar Sesame seeds | |
| 1/2 | c | Margarine |
| 1/2 | c | Salad oil |
| 2 | ts | Soy sauce |
| 1/2 | c | Sugar |
| 1/2 | c | Rice wine vinegar |
| Mix the dressing ingredients until well-blended. |
INSTRUCTIONS
DRESSING Chop the Napa cabbage and toss with green onions. Saute the noodles, almonds, and sesame seeds in the margarine until lightly browned. Set aside. Dressing: Mix dressing ingredients together. Then, toss all ingredients together. Serve immediately Makes 8-10 servings. Posted to TNT - Prodigy's Recipe Exchange Newsletter by [email protected] on Nov 29, 1997
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