CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Meats, Eggs | Nancy | 1 | Servings |
INGREDIENTS
8 | oz | Beef |
1 | Bowl boiled rice | |
2 | t | Lemon pepper |
2 | T | Soy sauce |
1 1/2 | T | Oil |
2 | Cloves garlic | |
1 | Egg |
INSTRUCTIONS
Slice beef into small pieces. Heat the oil and add the garlic, beef and lemon pepper and stir well. Add boiled rice and soy sauce and toss until piping hot. Serve immediately. DISCLAIMER© Copyright 1996 - SelecTV Cable Limited. All rights reserved. Carlton Food Network http://www.cfn.co.uk/ Converted by MM_Buster v2.0l.
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Nutrition (calculated from recipe ingredients)
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Calories: 955
Calories From Fat: 672
Total Fat: 73.7g
Cholesterol: 361mg
Sodium: 2096.2mg
Potassium: 742.6mg
Carbohydrates: 19.1g
Fiber: 1.4g
Sugar: 1.8g
Protein: 50.4g