| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Seasoning | 1 | Servings | ||
INGREDIENTS
| Nasturtium flowers | ||
| 1 | c | White wine vinegar |
INSTRUCTIONS
From: arielle@bonkers.taronga.com (Stephanie da Silva) Date: Sat, 22 Apr 1995 11:28:04 GMT Combine 12 rinsed and dried nasturtium flowers and 1 cup of white wine vinegar in a glass jar witho a screw-on lid (if lid is metal, line it with plastic wrap). Let flowers steep for 3 weeks to a month. Strain and rebottle in decorative bottle. REC.FOOD.RECIPES ARCHIVES /MISC From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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