| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Seafood, Meats | Seafood, Main dish | 6 | Servings | |
INGREDIENTS
| 1/2 | lb | Shrimp, steamed & SWhelled |
| 1/2 | lb | Scallops, steamed & shelled |
| 1/2 | lb | Crabmeat |
| 1/2 | lb | Oysters, steamed & shelled |
| 1/4 | c | Pimientos, chopped |
| 1/4 | c | Green olives, chopped |
| 1 | Garlic clove, minced | |
| 1/2 | c | Onion, chopped |
| 1 | c | Mayonaise |
| 1 | tb | Dill, chopped |
| 1 | tb | Lemon or lime juice, fresh |
| 1/2 | c | Green Bell pepper, chopped |
| 1 | c | Potato chips, crushed |
INSTRUCTIONS
Mix all ingredients except the potato chips. Put into a greased casserole. Cover and bake for 10 minutes at 350 degrees F. Add potato chips and return to oven for 20 minutes more.
A Message from our Provider:
“Shock your mom – go to church”