CATEGORY |
CUISINE |
TAG |
YIELD |
Fruits |
New England |
New england, Fruits, Holiday |
1 |
Servings |
INGREDIENTS
4 |
c |
Cranberries |
1 |
c |
Water |
2 |
c |
Sugar |
INSTRUCTIONS
Mix all ingredients in a saucepan. Heat to boiling,
stirring until sugar has dissolved. Cook about 10
minutes, or until berries have all burst and liquid is
reduced somewhat. Sauce will thicken more as it
cools. A pinch of cinnamon or cloves; a tsp. of lemon
or orange zest are optional additions. The Classic
recipe - none better. Famous New England Recipes, D.
Riccio
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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