| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Grains | Vegetarian | Vegetables, Vegetarian, Indian | 4 | Servings |
INGREDIENTS
| 1 | c | Rice |
| 2 | tb | Oil |
| 1 | ts | Mustard seeds |
| 1 | ts | Urad dal |
| 1 | ts | Chana dal |
| 1 | Cashews; handful | |
| 1 | Raisins; handful | |
| 1 | pn | Turmeric |
| 1 | c | Mixed vegetables |
| 1 | Lemon |
INSTRUCTIONS
Cook rice. Heat oil and add all other ingredients except for the lemon. Fry as appropriate. Mix stuff in pan with rice. Squeeze the lemon and add the juice to the rice. Rajeev Krishnamoorthy, rajeev@twain.EE.CORNELL.EDU From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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