| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Cookies | 1 | Servings | |
INGREDIENTS
| 1 1/2 | c | Confectioners' sugar |
| 1/2 | c | Butter or margarine; softened |
| 1 | tb | Milk |
| 1 | ts | Vanilla |
| 1 1/2 | c | Shredded coconut |
| 30 | Red and green maraschino cherries with stems | |
| Finely crushed graham cracker crumbs |
INSTRUCTIONS
In a mixing bowl, blend together sugar, butter, milk, and vanilla till smooth. Stir in coconut. Chill for 1 hour. Meanwhile, drain cherries on paper towels. Shape about 1 tablespoonful of coconut mixture around each cherry, leaving stem and end exposed. Dip bottom 2/3 of cherry ball in graham cracker crumbs. Refrigerate or freeze until serving. Yield: about 2 1/2 dozen NOTES : Notes: A Christmas to Remember Posted to recipelu-digest Volume 01 Number 312 by "lbrandau" <[email protected]> on Nov 26, 1997
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