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CATEGORY CUISINE TAG YIELD
Preserves 7 Servings

INGREDIENTS

1 c Strawberries, crushed
2 c Blueberries, fresh or frozen
crushed
5 c Sugar
2 T Lemon juice
2 Certo Liquid, 2 pouches

INSTRUCTIONS

Certo July REcipe  Measure prepared fruit into a large bowl.  Add sugar
to fruit and mix  well. Let stand for 10 minutes.  Stir in Certo Liquid
Fruit Pectin  and lemon juice. Continue to stir for 3 minutes until
most of the  sugar is dissolved. Pour into clean jars or plastic
containers and  cover tightly with lids. Let stand at room temperature
til set, up to  24 hours. Store in freezer or up to 3 weeks in frig.
Makes 7 cups.  From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

A Message from our Provider:

“God will ultimately have HIS way, not yours!”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 605
Calories From Fat: 3
Total Fat: <1g
Cholesterol: 0mg
Sodium: 87mg
Potassium: 260.8mg
Carbohydrates: 155.5g
Fiber: 2.7g
Sugar: 147.9g
Protein: 1.5g


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