No-cook Peach Jam – We Love God!

Prevailing prayer takes the Christian to the mountain and enables him to cover heaven with clouds of blessings, and earth with floods of mercy. Prevailing prayer lifts the Christian and shows him his inheritance and transfigures him into the likeness of his Lord. If you would like to reach to something higher than ordinary groveling experience, look to the Rock that is higher than you, and gaze with the eye of faith through the window of consistent prayer. When you open the window on your side it will not be bolted on the other.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Fruits		Condiments, Jams	3	Servings

INGREDIENTS

1	lb	Peaches: Peeled, Pitted And
		Mashed 2 Cups
2	c	Sugar
3	oz	Liquid Fruit Pectin, 1 Pouch
2	T	Lemon Juice
		Eight Ounce Jars

INSTRUCTIONS

Stir the mashed peaches and sugar together in a large bowl, blending
well, and let stand 10 minutes, stirring occasionally. Add the liquid
fruit pectin and lemon juice. Stir, constantly, for 3 minutes. Spoon
into jars prepared for freezer jams.  YIELD  Each Tablespoon Contains:
Calories:  36  Protein: 0 Grams  Cholesterol: 0 Milligrams Fat: 0
Grams Carbohydrates: 9 Grams Sodium: 1 Milligram  NOTE  Again this is
one jam that cannot be sealed with the cookbook  directions and must be
frozen.

A Message from our Provider:

“Love – a gift from God”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 518 Calories From Fat: <1 Total Fat: <1g Cholesterol: 0mg Sodium: 1.4mg Potassium: 13.1mg Carbohydrates: 134g Fiber: <1g Sugar: 133.3g Protein: <1g