No-gin Ramos Fizz – We Love God!

The next time your heart is indifferent toward sin, think for a moment of what sin cost your Savior on the cross. Think about His lacerated back ripped open to the bone from the Roman scourge. Think how He suffered for a breath of air as He extended His bloody body up the vertical beam of the rugged cross. Think about the splinters that dug deeper into His freshly cut wounds with every movement. Think about the large spikes that pierced His hands and His feet penetrating deeply into nerve endings. Think of the slow suffocation as Jesus hung there in the nude, mocked by the onlookers. Jesus didn't die for His own sin; He died for ours. '[He was] pierced through for our transgressions… [He was] crushed for our iniquities' (Isa. 53:5). Does the love of Christ compel you to turn from that which brought Him unspeakable anguish?

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Eggs	New Orleans	Veglife1	4	Servings

INGREDIENTS

2		Dried juniper berries
		optional up to 3
3	c	White grape juice
1/4	c	Freshly-squeezed lime juice
1/2	t	Orange flower water
		optional
1	c	Crushed ice
1	t	Powdered sugar
1	t	Powdered egg whites
1/4	t	Vanilla extract
1		Lime
		Cut into thin circles

INSTRUCTIONS

Makes 4 cups  This frothy lemon drink is ubiquitous at frstive Sunday
brunches in  New Orleans. You will find that our lime version is as
deliciously  refreshing as the original. If the juniper flavor of gin
is not to  your liking, simply Omit step 1.  In a microwave-safe dish
or small saucepan, crush juniper berries and  combine with 1/3 cup of
the grape juice. Heat to steaming. Remove  from heat and steep 15 to 20
minutes. Strain cooled liquid into a  blender and add remaining
ingredients. Blend for 30 seconds, or until  frothy. Serve in chilled
cocktail glasses. Garnish side of glass with  a lime slice, if desired.
OVO  PER 1-CUP SERVING: 140 CAL (2% from fat), 1g PROT, <1g FAT, 34g
CARB.  29 mg SOD, 9mg CHOL, 0.5g FIBER  By "Karen C. Greenlee"
<greenlee@bellsouth.net> on Mar 13, 1999.  Recipe by: Veggie Life
Magazine, November 1998, page 52  Converted by MM_Buster v2.0l.

A Message from our Provider:

“Do you want to know the master planner? God!”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 132 Calories From Fat: 7 Total Fat: <1g Cholesterol: 0mg Sodium: 8.3mg Potassium: 584.5mg Carbohydrates: 32.3g Fiber: 5.1g Sugar: 18.5g Protein: 3.2g