CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Dairy | Italian | 1 | Servings |
INGREDIENTS
1 | tb | Olive oil |
4 | Italian plum tomatoes; diced | |
1/2 | c | Feta cheese; crumbled |
1 | c | Mozzarella cheese; optional |
Oregano, basil or mint to taste |
INSTRUCTIONS
Brush dough lightly with olive oil, layer tomatoes and cheese on top and seasom the herbs.
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