| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Jewish | Breads, Desserts, Jewish | 1 | Servings |
INGREDIENTS
| 1 | Egg | |
| 2 | tb | Sugar |
| 1 | c | Self-rising flour |
| 2 | tb | Cream cheese |
| 2 | tb | Yoghurt or eshel |
| 1 | pk | Vanilla sugar; (10 g) |
| Grated lemon rind |
INSTRUCTIONS
Mix egg and sugar. Add remaining ingredients and beat well. Drop spoonfuls into hot oil. Fry quickly, drain and roll in icing sugar. Recipe by: The World Zionist Organization A BYTE OF HANNUKAH Posted to JEWISH-FOOD digest V97 #324 by Bob & Carole Walberg <walbergr@mb.sympatico.ca> on Dec 13, 1997
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