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CATEGORY CUISINE TAG YIELD
Eggs, Dairy, Meats Casseroles, Pasta 4 Servings

INGREDIENTS

3 c Egg noodles, uncooked
1 T Butter or margarine
1/4 c Onion, chopped
1/2 c Celery, chopped
1 Cream of mushroom soup
condensed 10 3/4 oz
1/2 c Miracle Whip®
1 Tuna, drained and flaked
OR: 2 cups cubed cooked
ham chicken pork or
turkey
1/2 c Potato chips, crushed

INSTRUCTIONS

Bring 4 cups water, 1 tablespoon cooking oil, and 1 tsp salt to a full
rolling boil in a 3 quart covered glass casserole for 6 - 10 minutes
on High. Stir in noodles and recover. Microwave 8 - 10 minutes on
Medium, or until tender. Drain, rinse with hot water and set aside.
Put butter, onion, and celery in a 2 quart glass casserole dish.
Microwave about 3 minutes on High, or until partly cooked. 3. Stir in
remaining ingredients (except potato chips). Microwave on Medium High
for about 6 minutes. Sprinkle with crushed potato chips and cook for
an additional 2-5 minutes until heated though. 4. Let stand 5 minutes
before serving.  Recipe by: Microwave Cooking Basics  Posted to
MC-Recipe Digest V1 #1040 by Carol & Bob Floyd  <c.floyd@arnprior.com>
on Jan 21, 1998

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 788
Calories From Fat: 398
Total Fat: 45.3g
Cholesterol: 35.2mg
Sodium: 1558.2mg
Potassium: 1592.3mg
Carbohydrates: 85.1g
Fiber: 5.6g
Sugar: 3.7g
Protein: 13.7g


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