Name: Noodles with Shrimp Scampi Sauce
Ingredients: 3 3/4 c Egg noodles; wide, uncooked (6oz); 2/3 c Butter; 2 Cloves garlic; minced; 1/2 ts Dried basil; 3/4 lb Fresh shrimp; peeled and deveined; 1 tb Lemon juice; Salt and pepper; to taste; 2 ts Parsley; chopped; Fresh lemon wedges

Realize that when you put your faith in Jesus Christ, there can be no holding back. Your will must hand God its letter of resignation. For unless you submit to God's will in everything, you are not submitting to Him in anything. Think about it. If you only follow God's will when it happens to correspond to your own will, then you never have to surrender at all. You are simply asking God to endorse your own agenda as often as He can. But if you want new life in Christ, you must adopt God's agenda and throw away your own.

Philip Graham Ryken

CATEGORY	CUISINE	TAG	YIELD
Seafood, Eggs		Main dishes, Pasta, Seafood	4	Servings

INGREDIENTS

3 3/4	c	Egg noodles; wide, uncooked (6oz)
2/3	c	Butter
2		Cloves garlic; minced
1/2	ts	Dried basil
3/4	lb	Fresh shrimp; peeled and deveined
1	tb	Lemon juice
		Salt and pepper; to taste
2	ts	Parsley; chopped
		Fresh lemon wedges

INSTRUCTIONS

Cook noodles according to package directions; drain. Meanwhile, in large
skillet over low heat, melt butter; add garlic and basil. Cook 30 seconds,
stirring constantly. Add shrimp; cook, stirring constantly, until shrimp
turn pink, about 3 to 4 minutes. Sprinkle with lemon juice, salt and
pepper; stir in parsley. Toss hot noodles with sauce. Serve immediately
with lemon wedges.
Recipe by: Light 'n Fluffy Egg Noodles
Posted to MC-Recipe Digest by PegVA <PegVA@aol.com> on Apr 25, 1998

A Message from our Provider:

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