| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | North African | 1 | Servings | |
INGREDIENTS
| 3/4 | c | Milk |
| 1/4 | c | Butter |
| 1/4 | c | Honey |
| 1 | tb | Yeast |
| 1/4 | c | Warm water |
| 1/4 | ts | Sugar |
| 1 | Egg | |
| 1 | ts | Salt |
| 2 | ts | Ground coriander |
| 1/8 | ts | Ginger |
| 1/4 | ts | Cinnamon |
| 1/8 | ts | Cloves |
| 1/2 | ts | Grated orange peel |
| 3 1/2 | c | Flour |
INSTRUCTIONS
Follow your manufacturers directions for ABM. I am one of those who has been lurking too long...so here is my favorite bread recipe for the bread machine. I adjusted this recipe for the ABM. For regular baking you may double all of the ingredients, mix as you do regular bread and bake in 2 greased coffee cans at 350 degrees for 45 minutes. I do have Mastercook but really don't like to use it so this one is not formatted. Linda B in IL Posted to TNT Recipes Digest by "lbrandau" <lbrandau@intrnet.net> on Mar 15, 1998
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