| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 1 | c | Ketchup |
| 1 | c | Pack brown sugar |
| 1/2 | c | Lemon juice |
| 1/4 | c | Butter |
| 1/4 | c | Minced onion |
| 1 | t | Pepper sauce |
| 1 | t | Worcestershire sauce. |
INSTRUCTIONS
simmer 30 min Reduce heat and simmer for 30 minutes. Use as a dipping sauce. Posted to bbq-digest V5 #045 From: green@yorku.ca (Marc Green) Date: 11 Jun 1996 19:12:32 GMT
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Nutrition (calculated from recipe ingredients)
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Calories: 683
Calories From Fat: 414
Total Fat: 47.1g
Cholesterol: 122mg
Sodium: 2806.9mg
Potassium: 1121.2mg
Carbohydrates: 72.6g
Fiber: 1.8g
Sugar: 59.5g
Protein: 5.5g