| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 1/2 | c | Vinegar |
| 1 1/2 | Cloves garlic, min | |
| 1 | t | Mustard |
| 1/4 | t | Cayenne, plus more if |
| desired | ||
| 1 | t | Paprika |
| 2 | T | Sugar |
| 2 | t | Salt |
| 1 | T | Worcester |
| 1 | T | Tabasco |
| 1 | T | Chili powder |
| 1 | T | Pepper |
| 1/2 | Lemon juice | |
| 1 | Clove garlic | |
| 8 | T | Butter |
INSTRUCTIONS
Cook all but butter 15 min. Strain. Add butter and sit 30 min. Posted to bbq-digest V5 #045 From: green@yorku.ca (Marc Green) Date: 11 Jun 1996 19:12:32 GMT
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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1017
Calories From Fat: 829
Total Fat: 94.4g
Cholesterol: 244.2mg
Sodium: 5127mg
Potassium: 611.4mg
Carbohydrates: 44g
Fiber: 5.8g
Sugar: 29.4g
Protein: 3.9g