0
(0)
CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

1 1/2 c Vinegar
10 T Ketchup
1/2 c Water
1 T Sugar
1/2 t Cayenne
1 pn Red pepper
S&p

INSTRUCTIONS

simmer: Cook, stirring, until sugar dissolves. Posted to bbq-digest  V5
#045  From: green@yorku.ca (Marc Green)  Date: 11 Jun 1996 19:12:32 GMT

A Message from our Provider:

“Worry is the darkroom in which negatives can develop.”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 265
Calories From Fat: 5
Total Fat: <1g
Cholesterol: 0mg
Sodium: 1703.6mg
Potassium: 733.2mg
Carbohydrates: 51.8g
Fiber: <1g
Sugar: 46.8g
Protein: 2.9g


How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?