Norton-breckenridge House’s Blintz Souffle

Let Him therefore send and do what He will. By His grace, if we are His, we will face it, bow to it, accept it, and give thanks for it. God's Providence is always executed in the ';wisest manner' possible. We are often unable to see and understand the reasons and causes for specific events in our lives, in the lives of others, or in the history of the world. But our lack of understanding does not prevent us from believing God.

Don Fortner

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs			1	Servings

INGREDIENTS

2	c	Small curd cottage cheese
2		Egg yolks
1	T	Sugar
1	t	Vanilla
1		8-oz cream cheese
1 1/2	c	Sour cream
1/2	c	Orange juice
6		Eggs
1/4	c	Butter, melted
1	c	Flour
1/3	c	Sugar
2	t	Baking powder
1/2	t	Cinnamon
		Sour cream for topping

INSTRUCTIONS

Grease a 9"x13" baking pan. In a small bowl, beat together cottage
cheese, egg yolks, sugar, vanilla, and cream cheese until smooth. Set
aside.  In a medium bowl, beat together remaining ingredients for
batter.  Pour half of batter mixture into prepared pan; carefully spoon
filling evenly over batter. Cover and refrigerate for 2 hours or
overnight.  Bake uncovered at 350 degrees for 50-60 minutes. Serve with
sour  cream on the side.  Serves 8.  Posted to FOODWINE Digest 10 Oct
96  From:    Anne Goldberg <anne-goldberg@NWU.EDU>  Date:    Fri, 11
Oct 1996 08:19:37 -0500

A Message from our Provider:

“Everything else can wait but the search for God cannot wait.#George Harrison, 2001”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 2655 Calories From Fat: 1358 Total Fat: 153.8g Cholesterol: 1797.9mg Sodium: 2661.4mg Potassium: 1744.6mg Carbohydrates: 224.3g Fiber: 4.3g Sugar: 109.2g Protein: 94.4g