| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Food networ, Food3 | 1 | servings | ||
INGREDIENTS
| 1 | 1/2 pint premium tomato juice | |
| 1 | 1 liter jar Clarnato clam juice | |
| 1/2 | ts | Fine fresh ground black pepper |
| 2 | ts | Celery salt; up to 3 |
| 3 | Shakes green Tabasco; (or to taste – | |
| ; remember, not too | ||
| ; much heat) | ||
| 6 | Shakes Lea & Perrins | |
| 2 | tb | Horseradish; (if mild, 1 only if |
| ; strong) or pinch | ||
| ; Wasabi powder | ||
| 1/2 | Lemon; squeezed | |
| 1 | Lime squeezed for juice | |
| Good quality vodka; (eg Absolut or | ||
| ; Finlandla) |
INSTRUCTIONS
In a large jug, mix the juices and seasonings together. Check for saltiness (some brands of juice are quite highly salted, others very 'plain'). Place ice cubes into a large tumbler and pour over a good measure of vodka (about 2 pub measures should do it, but add more if you want more fun!). Top up with the clam juice mixture and stir around gently, with a fresh cut crisp stick of celery... Instant Bloody Moses! The omission of the vodka creates a 'virgin' Moses! DISCLAIMER© Copyright 1996 - SelecTV Cable Limited. All rights reserved. Carlton Food Network http://www.cfn.co.uk/ Converted by MM_Buster v2.0l.
A Message from our Provider:
“Some people look down on others because they don’t look UP to God.”